Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, light chicken burgers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Give beef a rest and try chicken for burgers instead. Sign up for the Cooking Light Daily Newsletter. Quick dinner ideas, nutrition tips, and fresh. These chicken burgers are flavorful, simple to make, and delicious.
Light chicken burgers is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Light chicken burgers is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook light chicken burgers using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Light chicken burgers:
- Get 500 g chicken breast mince
- Get 2 eggs
- Prepare 2 small slices of stale bread
- Get 1 small cup dried bread crumbs
- Take 3 tbsp olive oil
- Get salt
- Take 1 level tsp garlic powder
- Get 1 little bit of ground spearmint
- Get 1 bit of pimento
- Take 1 bit of oregano
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Instructions to make Light chicken burgers:
- Beat the eggs well and add the rest of the ingredients.
- Oil your hands, combine the ingredients and form into patties of the shape and size that you prefer.
- Grill them or cook them on a skillet over low heat.
- Cook both sides and sprinkle with a bit of lemon juice when you remover from heat.
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So that is going to wrap this up for this exceptional food light chicken burgers recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
