Chicken Chow Mein
Chicken Chow Mein

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken chow mein. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Chow Mein is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Chow Mein is something which I have loved my entire life. They are fine and they look fantastic.

Drain, then rinse under cold running water and drain again. Put a large pan of water on to boil, then add the noodles. Chow mein means 'stir noodle', or stir-fried noodle, and it couldn't be easier to make! To marinate the chicken, combine the chicken with the light soy sauce, rice wine, sesame oil, salt and.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken chow mein using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chow Mein:
  1. Take Splash sesame oil
  2. Get 2 chicken breasts cut into strips
  3. Make ready 3 Scallions chopped at an angle
  4. Take 1/2 red and 1/2 green pepper chopped into thin strips
  5. Take 1 Onion cut into thin strips
  6. Make ready 2 Garlic cloves chopped
  7. Take 15 g grated fresh ginger
  8. Prepare 1 tsp chilli flakes
  9. Take 2 portions egg noodles
  10. Get Chow mein sauce ingredients
  11. Get 2 tsp cornflour
  12. Take 4 tbsp light soy sauce
  13. Prepare 4 tbsp Ket jap Manis
  14. Take 4 tbsp Oyster Sauce
  15. Prepare 2 tbsp sesame oil
  16. Take 2 tbsp white or red wine vinegar
  17. Make ready 3 tsp caster sugar
  18. Take Season with salt and pepper

The picture on the left is the noodles out of the package, and the picture on the right is the noodles after prepping (but before cooking). In this recipe post, I am sharing the Easy Chinese Chicken Chow Mein recipe. This chow mein tastes exactly the same as served in the restaurants. When you make it at home, definitely, it is healthier than the Chinese take outs.

Steps to make Chicken Chow Mein:
  1. Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
  2. Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
  3. Add peppers and onions and stir fry with chicken.
  4. Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.

This chow mein tastes exactly the same as served in the restaurants. When you make it at home, definitely, it is healthier than the Chinese take outs. Stir and add the remaining dark soy sauce, light soy sauce, oyster sauce, sugar and pepper. For a saucy chow mein mix the dark, light and oyster sauce in a bowl with cornflour and enough water to make a rich gravy before stirring through the noodles. This Chicken Chow Mein is a great alternative to the oily takeaway version if you're following a calorie controlled diet.

So that is going to wrap this up with this special food chicken chow mein recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!