My Peking Chicken + Pork Dish 🥰
My Peking Chicken + Pork Dish 🥰

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my peking chicken + pork dish 🥰. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Peking Chicken + Pork Dish 🥰 I have cooked this a while ago with Pork I thought this was amazing the flavours of the sauce with the pork. This one I'm using Chicken breast + Pork. 😘#Mainmeal#Chicken#Rice. This Chinese pork recipe is ideal as a side dish or part of a multicourse meal. Shredded pork is marinated and stir-fried, then mixed with a sweet and sour Peking sauce.

My Peking Chicken + Pork Dish 🥰 is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. My Peking Chicken + Pork Dish 🥰 is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my peking chicken + pork dish 🥰 using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Peking Chicken + Pork Dish 🥰:
  1. Make ready 1 large chicken breasts cut cut into 1/4 inch thick
  2. Get 1/2 length of a Tenderloin pork sliced 1/4 Inch thick
  3. Prepare Oil for Deep frying
  4. Get 1 tsp Toasted sesame seeds
  5. Take MARINADE……..
  6. Take 1 Egg
  7. Prepare 1 tbls Cornstarch/flour
  8. Get 1/2 tsp Salt
  9. Prepare SAUCE………
  10. Make ready 1 +1/2 tbls Tomato ketchup
  11. Take 1/2 tbls Chilli sauce
  12. Make ready 1/4 tsp Sweetbean sauce or Hoisin
  13. Prepare 1 tbls Worsestershire sauce
  14. Prepare 1 +1/2 tbls Chinese Black vinegar or Rice Wine also Rice Vinegar
  15. Prepare 1 +1/2 tbls Sugar (I use half that amount)
  16. Prepare 1 Pinch Chinese 5 spice powder (optional)
  17. Make ready 2 tbls Water

I prepared the chops in the skillet and proceeded to photograph them in the skillet as well. Of course, rather than sit down in my favourite chair with a hot skillet in my lap, I transferred some of the Peking Pork Chops to a plate. I think this is what saved me from eating the entire amount! Peking style shredded pork stir fry with the famous Peking sauce.

Steps to make My Peking Chicken + Pork Dish 🥰:
  1. Pound chicken breasts slices with a mallet until tender. Then slice the pork. Set aside. In a bowl combine the marinade ingredients add in chicken slices mix and cover and marinate for 30 minutes.
  3. In a separate bowl mix the sauce ingredients you can use less sugar and adapt it to your taste by adding a little more or less of the other sauce ingredients.
  5. Heat up the wok with enough oil to cover the chicken slices when deep frying. Fry for 5 minutes until chicken is coloured and a little crisp. Take out the chicken drain on kitchen roll and set aside.
  7. In a Saucepan Bring the sauce to a quick boil add it to deep fried chicken stir until all the chicken is covered in the sauce. Then in a dry hot pan toast the sesame seeds moving them around for about 2 minutes set aside
  8. Add the chicken and sauce to a serving dish and sprinkle all on top the toasted sesame seeds. Serve over a bowl of hot steamed Rice.

I think this is what saved me from eating the entire amount! Peking style shredded pork stir fry with the famous Peking sauce. This is one of the most popular dish among child in my family. It is full of flavor, well matched with pancakes but not spicy at all. Peking style shredded pork stir fry (京酱肉丝) is as famous as Peking style roasted duck in China.

So that’s going to wrap it up for this special food my peking chicken + pork dish 🥰 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!