Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, blackberry-balsamic roasted chicken breast 💜. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blackberry-balsamic roasted chicken breast 💜 is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Blackberry-balsamic roasted chicken breast 💜 is something that I’ve loved my whole life.
Chicken breasts are simmered in a sauce of balsamic vinegar, fresh thyme, and seedless blackberry jam in this tasty summer dish. Remove chicken from skillet and keep warm. Blackberry Balsamic Chicken Salad with avocado, feta, blackberries, asparagus, walnuts and balsamic dressing. Blackberry balsamic marinated and grilled chicken black berry salad with crispy fried goat cheese and avocado!
To begin with this recipe, we have to prepare a few ingredients. You can have blackberry-balsamic roasted chicken breast 💜 using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blackberry-balsamic roasted chicken breast 💜:
- Make ready 4 chicken breast
- Get 400 g blackberries
- Make ready 100 ml balsamic vinegar
- Prepare 30 g brown sugar
- Take 1 lemon
- Make ready 50 ml barbecue sauce
- Prepare 2 sprigs rosemary
- Prepare 50 g unsalted butter
- Prepare 1 avocado
- Prepare 1 red onion
- Take 150 g mixed salad
- Take 40 g pecans
- Get Salt and pepper for the taste
Place into oven and roast until the chicken is completely cooked through, reaching an. Baked chicken breasts that are super juicy and flavorful. Learn my simple tips to avoid making baked chicken breasts that are dried out and overcooked so. Glazed with balsamic vinegar and red currant jelly, these roasted chicken breasts are a snap to prepare.
Steps to make Blackberry-balsamic roasted chicken breast 💜:
- Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter.
- Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes.
- For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce.
- Service chicken with the salad. Enjoy !
Learn my simple tips to avoid making baked chicken breasts that are dried out and overcooked so. Glazed with balsamic vinegar and red currant jelly, these roasted chicken breasts are a snap to prepare. Bone-in chicken breasts retain more moisture than boneless, but take just a bit longer to cook. You will never say your chicken breasts come out dry ever again. The marinating step is important here, so please do not skip it, the reward is a fabulous dish.
So that is going to wrap this up with this special food blackberry-balsamic roasted chicken breast 💜 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
