Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and sweet potato broth. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken and Sweet Potato Broth is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken and Sweet Potato Broth is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken and sweet potato broth using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Sweet Potato Broth:
- Get 3 large Chicken breast, no skin
- Get 1 large Sweet Potatoe
- Take 4-5 Carrots
- Make ready 4 Leeks
- Make ready 1 Cup Broth Mix(see other recipe)
- Take 3 Chicken Stock cubes
- Prepare Hot water
Steps to make Chicken and Sweet Potato Broth:
- First of all, heat the kettle, then dig out 1 cup of Broth Mix. Put the mix into a large jug, with the stock cubes, then top up with boiling water to the 1 litre mark and leave to soak while you prepare the rest of ingredients. (Last picture shows how much this mix increases as it soaks..!)
- Peel and dice the Sweet Potatoes and Carrots and put into a large stock pan. Add the sliced Leeks.
- Chop up the Chicken into spoon- sized pieces and add to the pot.
- Tip in the Stock with the Broth mix and bring to the boil. Turn down, cover and simmer for at least 20-30 minutes, to cook all the ingredients and let the stock cubes soak into everything.
- Can be frozen, or eaten the next day, after storing in the fridge, of course!(if it lasts that long!) Enjoy!!
So that is going to wrap it up for this exceptional food chicken and sweet potato broth recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!