Phili Chicken In Filo Pastry with hassleback potatoes
Phili Chicken In Filo Pastry with hassleback potatoes

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, phili chicken in filo pastry with hassleback potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Phili Chicken In Filo Pastry with hassleback potatoes. Was looking for something to use filo pastry for. This was gorgeous, any other filo pastry recipes please. Nutella, icing sugar, filo pastry, milk, dark chocolate.

Phili Chicken In Filo Pastry with hassleback potatoes is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Phili Chicken In Filo Pastry with hassleback potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have phili chicken in filo pastry with hassleback potatoes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Phili Chicken In Filo Pastry with hassleback potatoes:
  1. Prepare 2 chicken breasts (shredded)
  2. Make ready 4 filo pastry sheets
  3. Prepare Philadelphia cheese spread
  4. Prepare Hassleback potatoes
  5. Make ready 6 Maris Piper Potatoes
  6. Make ready 1 tbsp Oregano
  7. Prepare Dash olive oil
  8. Take 1 tbsp Thyme
  9. Make ready 1 tbsp Rosemary
  10. Make ready Half tbsp salt
  11. Prepare Mozzarella

Creamy chicken wrapped in crispy filo pastry makes a special treat. Use up leftovers from a roast dinner to make this delicious chicken and leek pie with filo pastry topping. We live in a fast-paced, commercialized world. Chipotle Hasselback Potatoes are super simple, incredibly flavorful, and can be paired with baked or grilled chicken and steamed vegetables to create a very easy weekday meal.

Instructions to make Phili Chicken In Filo Pastry with hassleback potatoes:
  1. Personally I use frozen chicken breasts as we go through a lot of chicken. So first of I put my 2 frozen chicken breasts in the oven (you may use already cooked chicken or shredded chicken as we are going to shred the chicken anyways
  2. Once the chicken is cooking we will move onto the potatoes. So for this step, I slice the potatoes downward along the whole potato. I then fill these gaps with mozzarella (do this with care as the potatoes can rip all the way down which we don’t want).
  3. Now we are going to get a small bowl, and make our brushing coat. In this bowl I mix olive oil with oregano, rosemary, thyme and salt. I don’t tend to measure these to be honest but I would say roughly a tbsp of each. We then brush the potatoes with this mix and pop in the oven until crispy brown. Usually about 45 minutes at 190 degrees but you can vary this depending on your own oven. I sometimes leave them an extra 10 minutes to go even crispier.
  4. Whilst your potatoes are in the oven, we are going to get our filo pastry sheets which have already been defrosted and lay them out ready to be filled.
  5. Shred your chicken or take your pre-shredded chicken and mix with Philadelphia of your choice (I use the herb one) until the chicken is smothered completely by the phili.
  6. I am then taking a heaped spoon full of mixture into the centre of each pastry sheet, spreading evenly whatever is left over, and folding over the pastry sheets.
  7. Put chicken parcels in the oven for the last 20 minutes with your potatoes. Depending on how crispy you want your parcels add or take away 5-10 minutes.

We live in a fast-paced, commercialized world. Chipotle Hasselback Potatoes are super simple, incredibly flavorful, and can be paired with baked or grilled chicken and steamed vegetables to create a very easy weekday meal. Kim Kushner's Simple Roast Chicken with Hasselback Potatoes recipe. For the Hasselback potatoes, working with one potato at a time, cut thin slits into the top of the potato from one side to the other, cutting almost but not all the way through, almost like a. Yummy Recipes: Hassleback potatoes- Hassleback potatoes. are basically baked potatoes that are sliced open and filled with cheese and bacon.

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