Creamy chicken, bacon and mushroom pie 🥧
Creamy chicken, bacon and mushroom pie 🥧

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy chicken, bacon and mushroom pie 🥧. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy chicken, bacon and mushroom pie 🥧 is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Creamy chicken, bacon and mushroom pie 🥧 is something which I have loved my entire life. They are nice and they look wonderful.

My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a The filling is a lovely creamy chicken and mushroom filling with bacon. Not too much sauce - just enough that it tastes saucy, without the whole thing collapsing when you try to serve it up. This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy chicken, bacon and mushroom pie 🥧 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy chicken, bacon and mushroom pie 🥧:
  1. Get 3 cooked chicken breasts (cut into chunks)
  2. Make ready 100 g bacon lardons
  3. Get 200 g sliced mushrooms
  4. Get 1 onion (diced)
  5. Prepare 1 tin condensed mushroom soup
  6. Take 1 tsp mixed herbs
  7. Prepare 1 tsp salt
  8. Get 25 ml white wine
  9. Prepare Ready rolled shortcrust pastry
  10. Make ready Ready rolled puff pastry
  11. Take 1 egg (beaten)
  12. Take 1 tsp garlic (minced)

The filling for this pie brings chicken, bacon, mushrooms and a rich creamy, buttery sauce together to make one hearty filling. Glaze your pie in egg wash for a golden finish. This creamy chicken and mushroom recipe features tender chicken simmered with mushrooms in a creamy sauce flavored with onion, garlic and sherry. I used the fat from frying hickory smoked bacon to saute the chicken in onion and garlic.

Steps to make Creamy chicken, bacon and mushroom pie 🥧:
  1. Preheat oven to 190c. Line a pie dish with the shortcrust pastry fill with baking beans and blind bake for 25 mins
  2. Meanwhile in a large pan, heat a little oil and gently fry mushrooms, onion, garlic and bacon
  3. Once they are softened add white wine, mixed herbs and salt cook for 4- 5 minutes until wine has reduced. And condensed soup and 1/2 pint of cold water bring to the boil. Then stir in chicken, reduce heat and simmer for 10-15 minutes
  4. Put filling into pie dish and top with puff pastry, seal around the edges with egg. Cut 2 slits in the top of the pie and brush the whole top with egg wash. bake in the oven for 30-40 minutes.

This creamy chicken and mushroom recipe features tender chicken simmered with mushrooms in a creamy sauce flavored with onion, garlic and sherry. I used the fat from frying hickory smoked bacon to saute the chicken in onion and garlic. Then added the bacon and some. Home » Recipes » Chicken Recipes » Creamy bacon and mushroom chicken breasts. The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal.

So that’s going to wrap this up for this special food creamy chicken, bacon and mushroom pie 🥧 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!