Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, plum cake merry christmas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Plum cake merry christmas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Plum cake merry christmas is something which I’ve loved my whole life. They’re nice and they look wonderful.
How to make a delicious Whiskey Boiled Christmas Cake! Their plum cake is very popular and they make thousands at this time of the year. Amma had the recipe so I wanted to share it in time for Christmas. This fruit cake recipe doesn't need you to soak the dry fruits in advance and it's alcohol-free so you can make the cake instantly just before you need it.
To get started with this recipe, we must prepare a few components. You can cook plum cake merry christmas using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Plum cake merry christmas:
- Take 1 cup raisins
- Prepare 1 cup dried apricots chopped
- Prepare 1 cup figs chopped
- Prepare 1/2 cup dried ginger chopped
- Take 1/2 cup candied orange peel chopped
- Prepare 3/4 cup Brandy
- Prepare 380 gms flour
- Prepare 225 gms butter melted
- Make ready 1.5 tsps baking powder
- Take 1 tsp ground cinnamon
- Make ready 1/2 tsp salt
- Make ready 300 gms breakfast sugar
- Prepare 4 large egg
- Make ready 150 gms packed brown sugar
- Prepare 2 tbsp molasses
- Prepare 1 tbsp vanilla extract
- Prepare 1 cup toasted walnuts
- Make ready 1/2 cup of apricot jam
- Prepare 1/2 cup of warm water
Merry Christmas…i will be baking the cake today…is it possible to share the recipe in grams? Learn how to prepare the traditional Christmas plum cakes with this step by step plum cake tutorial. Alcohol free plum cake recipe is also included. Moist and rich Christmas Plum Cake.
Steps to make Plum cake merry christmas:
- Stir together dried fruit, candied ginger, candied orange peel and brandy. Keep overnight.
- Preheat oven to 180 degrees C. Butter two 9/5 inch loaf tins. Line them with butter paper. - In a bowl mix dry ingredients. Flour, baking powder, spices and salt. - In a mixer beat butter and both the sugars until smooth. Mix eggs one at a time followed by molasses and vanilla. Gradually add the flour mixture. Mix till smooth. Add the fruit mixture and walnuts.
- Divide the batter between the two tins. Bake for 1 hour and 35 minutes or till the tester comes out clean. Remove from oven and brush the top with more liquor. Remove and place on a wired rack. Heat the jam and water till smooth and glaze the top of the warmed cake.
- Important tips - - You can boil the dried fruit and candied fruit, strain and use immediately if running low on time. - - Brandy can be substituted with any other dark rum or orange flavoured liqueur. - - Use the best quality dried fruits available. - - Unglazed cakes can be shrink-wrapped and stored for up to one month in the fridge.
Alcohol free plum cake recipe is also included. Moist and rich Christmas Plum Cake. Recipe with step by step pictures. If you are looking for traditional christmas cake, click here. I made this version of guilt free Christmas plum cake this year.
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