Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, hoi tod - thai crispy pancake with mussels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Check the mussels and remove any remaining mussel beards. Great recipe for Hoi Tod - Thai Crispy Pancake with Mussels. I am so so proud to representing Authority Tourism of Thailand and present this popular street food dish to a lot of people.. Today, we'll make a very easy and delicious dish - Hoi Tod.
Hoi Tod - Thai Crispy Pancake with Mussels is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Hoi Tod - Thai Crispy Pancake with Mussels is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have hoi tod - thai crispy pancake with mussels using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hoi Tod - Thai Crispy Pancake with Mussels:
- Take 1 pack cooked mussels
- Get 1 pack beansprouts
- Take 1-2 tsp soysauce
- Get 1-2 tsp fish sauce
- Take 2-3 spring onions - finely chopped
- Prepare 1 Egg
- Take 2-3 tbsp vegetable cooking oil
- Take 1-2 stalks coriander
- Make ready Pancake mixture
- Get 1/2 cup corn flour
- Prepare 1 cup plain flour
- Get 2 cups rice flour
- Get 4-5 cups cold water
- Make ready Salt and pepper so seasoning
Welcome to another episode of our SAHD Cooking show. Today, we'll make a very easy and delicious dish - Hoi Tod. It's a popular dish in Hoi Tod - Crispy Egg and Seafood Pancake. Videos of Thai Street Vendors Making Hoi Tod.
Steps to make Hoi Tod - Thai Crispy Pancake with Mussels:
- Prepare mussels, mix the pancake mixture with cold water. Start with 3 cups first then add more if needed to. The consistency should be runny and lose
- On a medium heat pan, put about 2 tbsp cooking oil in. Pour some pancake mixture in and swirl it round to cover the whole pan.
- Lay about 10-12 mussels on top of the pancake while it still cooking. Beat 1 egg add a little bit of spring onions in the egg mixture then pour it on top of pancake. Wait until the corner of the pancake starts to come off the pan you can turn pancake over.
- Once you turn over, leave it for a few minutes for pancake to cook and heat through the mussels. Then turn over and cook the other side for another 2-3 minutes
- On another pan. Heat on and sautéed beansprouts for a min. Seasoning it with soysauce and fish sauce. To plate up, lay beansprouts on the plate and put pancake on top. Garnish with spring onions and coriander. Drizzle some Thai Sriracha sauce and have Sriracha sauce on the side too. Enjoy!
It's a popular dish in Hoi Tod - Crispy Egg and Seafood Pancake. Videos of Thai Street Vendors Making Hoi Tod. If you have enough room on your pan, add the rest of the batter and mussels. Push the cooked batter aside, add an egg and scramble it or mix it with the rest of the mussels. The final result should be light brown with some crispy pieces.
So that’s going to wrap it up with this special food hoi tod - thai crispy pancake with mussels recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!