Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, kunafa cup cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
#kunafa #knafeh #sweet Kunafa Cups Simple and Easy Recipe, Knafeh, Kunafah Rabri in a Kunafa cup. First lets make the Kunafa Cups. Hello Every one today in Rashida Yummy Kitchen , We Gonna Learn about How to make Kunafa In Cupcake Style Recipe I hope you all like the dish and try it at. Hello viewers welcome back to Ridoy Ferdous Khan channel.
Kunafa Cup cakes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Kunafa Cup cakes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook kunafa cup cakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kunafa Cup cakes:
- Take 1 packet Kunafa dough store bought
- Take 200 ml Fresh Cream
- Get 1/2 cup Pistachios slivered
- Make ready For THE SUGAR SYRUP -
- Make ready 1/2 cup Water
- Make ready 1/2 cup Sugar
It is a syrup soaked cheese pastry. Kunafa is baked in a Kunafa plate traditionally, however even a cake pan will work. Kunafa Recipe is known as Queen of Arabic dessert. It is most royal and supreme dessert made up of mozzarella cheese and vermicelli, which gives crisp and crunchy finishing.
Steps to make Kunafa Cup cakes:
- In the cupcake pan add some of the kunafa dough, about 2 tablespoon each. Add cream in the centre followed by one more layer of Kunafa dough covering it.
- Bake it in a preheated oven on 180° for about 20 minutes or a little more until nice golden brown.
- Pour about 1 to 2 tablespoon of sugar syrup on each kunafa cupcake. Decorate with Pistachios and serve hot.
Kunafa Recipe is known as Queen of Arabic dessert. It is most royal and supreme dessert made up of mozzarella cheese and vermicelli, which gives crisp and crunchy finishing. Kunafa cups are a smaller version of the Middle Eastern dessert (@babylonbakehouse). You can store any leftover kunafa cups in the fridge, then reheat in the oven or. Kunafa Recipe with Cheese and double Cream Recipe, Step by step pictures and detail video is updated.
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