Pineapple cake
Pineapple cake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, pineapple cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pineapple cake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pineapple cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

This recipe for pineapple upside-down cake delivers a classic version of a favorite dessert in a. This Pineapple Cake from scratch is a tropical dream come true! It's an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting. · This recipe for Pineapple Juice Cake starts with a cake mix, adds pineapple juice in the batter, and then the cake is bathed in a butter-pineapple juice glaze. It's so easy, but super delicious.

To get started with this recipe, we have to prepare a few components. You can cook pineapple cake using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple cake:
  1. Take 2 cups Pineapple
  2. Prepare 1 cup Sugar
  3. Prepare 1/2 cup Water
  4. Prepare For cake
  5. Get 4 Eggs
  6. Make ready 3/4 cup Sugar
  7. Get 1 cup maida/All-purpose flour
  8. Take 1 tsp Baking powder
  9. Prepare 1/2 tsp Baking soda
  10. Make ready 1/4 tsp Salt
  11. Make ready 1/2 cup Milk
  12. Take 1/4 cup Oil
  13. Make ready 1 tsp Vanilla essence
  14. Take For coating and decoration
  15. Make ready 1 cup Whipping cream
  16. Take 100 gm Pineapple glaze

So easy to make and you'll love it with or without the vanilla frosting! This Pineapple Cake Recipe is the BEST! Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! This Pineapple Cake is the perfect tropical dessert for summer!

Instructions to make Pineapple cake:
  1. Take a bowl and seive maida,baking powder,baking soda,salt.sift dry ingredients 3 times to get sponge cake. Separate egg yolks and egg whites.in a bowl add all egg yolk and mix it well.then add vanilla essence and mix it.then add milk and oil again give a nice mix.then add 1/2 of sifted flour into beaten egg mixture and gently fold using spatula.add remaining flour and fold it nicely.in another bowl add all egg whites beat it then add sugar little by little till it become fluffy.
  2. Then add little by little of egg whites in to egg yolk mix and fold it gently dont over mix it.pour into baking tin greased with little oil and butter paper.tap 3 times to remove air bubbles.pre heat oven 180 c for 10 minutes.then bake the cake for 30 to 45 minutes.
  3. Pineapple syrup:In a pan add 1 cup sugar 1/2 cup water let it boil then add 2 cups of pineapple slices.cook it for 20 minutes add 2-3 drops of yellow colour.switch of the flame and strain it.in one bowl add pineapple syrup another bowl cooked pineapple slices.beat the whipping cream till it become stiff.
  4. Cake frosting: remove the butter paper.cut the cake in to two.place a cake board on turn table apply some whipping cream.first layer of the sponge cake and apply some pineapple syrup then add some cream level using a scrapper.then add some pineapple slices.place the second sponge cake apply pineapple syrup then spread the cream crumbs coat refrigerate it for 30 minutes.after 30 minutes apply second coat level it.then apply pineapple glaze and garnish it with pineapple slices.

Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! This Pineapple Cake is the perfect tropical dessert for summer! Dried pineapple flowers adorn this pineapple infused cake with fresh pineapple and pineapple buttercream. Taiwanese pineapple cake is a favorite bakery delicacy all year round. The Taiwanese pineapple cake is different from the Singapore/Malaysia pineapple tart that I used to make.

So that’s going to wrap this up for this exceptional food pineapple cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!