Cheat Pempek (Fried Fish Cake in Sour Soup)
Cheat Pempek (Fried Fish Cake in Sour Soup)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheat pempek (fried fish cake in sour soup). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheat Pempek (Fried Fish Cake in Sour Soup) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheat Pempek (Fried Fish Cake in Sour Soup) is something which I have loved my entire life. They’re nice and they look fantastic.

#asmr #pempek #fastfood #indonesia #streetfood #asmrfood #asmreating #asmrmukbang #mukbang #eatingshow #foodsounds #soysauce #chewysounds #fishcake. Learn how to make Indonesian style fried fish sticks served with delicious spicy tamarind sauce (saus cuko). The pempek can be deep-fried or Pempek is usually boiled first and then deep-fried. It will then be sliced into bite-size and served with lightly spicy, sweet and tangy sauce drizzle on top of it.

To get started with this particular recipe, we must first prepare a few components. You can cook cheat pempek (fried fish cake in sour soup) using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheat Pempek (Fried Fish Cake in Sour Soup):
  1. Make ready 500 g white fish
  2. Prepare 120 g Tapioca flour
  3. Prepare 60 g wheat flour (or just use tapioca)
  4. Make ready 1 cup (250 g) water (iced/cold)
  5. Prepare 2 cloves garlic, minced
  6. Get to taste Salt and pepper
  7. Take Vegetable oil for deep frying
  8. Prepare Soup/Cuko
  9. Get 2 tablespoon vinegar (I use malt)
  10. Prepare 1.5 cup (375 ml) water
  11. Prepare 1 tablespoon garlic powder
  12. Take Salt and pepper
  13. Prepare 5 tablespoons palm sugar
  14. Prepare to taste Chili powder
  15. Make ready 2 teaspoons dried shrimp
  16. Make ready 4 teaspoons dried tamarind
  17. Take Garnish
  18. Get 6 eggs, boiled
  19. Make ready 1 cucumber, diced

Our traditional broth for this noodle soup is fish (or pork) bone broth flavored with One of the most important characteristics of Vietnamese fried fish cake is the springy and dense texture. Daikon radish, dried anchovies, dried kelp, fish cakes, garlic, green chili pepper, green onion, hot pepper flakes, korean radish, onion, salt, sesame oil, sesame seeds, soy sauce. We put the chest, put explosives next to it, herachim all the wires open the chest - we get. The MEGA Cheat-Sheet! (Talent and Weapon Materials Schedule + Characters!) Chance to obtain when cooking Stir-Fried Filet with Beidou.

Steps to make Cheat Pempek (Fried Fish Cake in Sour Soup):
  1. Blitz the fish with the water inside a food processor. If you don't have a food processor, you can steam or boil the fish together with the water until it soften. then you can mix it together with the dry ingredient. Just ensure that the end batter is cold so that it's crunchy when fried.
  2. Boil the egg, preferably hard boiled. Set aside.
  3. Prepare the oil in the wok for deep frying. Traditionally you shape the batter to different shapes according to the filling, with the most common cylindrical, and half moon with egg filling. However, this is a cheat version, so just shape them with 2 spoons and put them straight to the oil to deep fry. You can fry them and store or store then fry, up to you.
  4. After you finish frying, you can make the soup/ cuko. Feel free to adjust the taste as I usually eyeball the garlic and the chili.
  5. Serve by cutting 4 pempek to bite sized chunks, 1-2 halves of boiled egg, and 1-2 tablespoon of cucumber. Add the soup. Originally it should be dipped but I like to drench the crispy fish cake and crunchy cucumber in cold sauce.
  6. Enjoy.

We put the chest, put explosives next to it, herachim all the wires open the chest - we get. The MEGA Cheat-Sheet! (Talent and Weapon Materials Schedule + Characters!) Chance to obtain when cooking Stir-Fried Filet with Beidou. Chance to obtain when frying a Teyvat Fried Egg with Bennett. This stir-fried Korean fish cake is a simple side dish (banchan) that's highly popular at home and restaurants. Learn how to prepare two different ways - mild and There are various dishes made with eomuk, which are hugely popular as street foods in Korea, such as eomuk soup sold in street carts. a cube of ice. кубик льда.

So that’s going to wrap it up with this special food cheat pempek (fried fish cake in sour soup) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!