Butter cake
Butter cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butter cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered as one of the quintessential cakes in American baking. Butter cake is the first cake I learned when I started baking.

Butter cake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Butter cake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook butter cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Butter cake:
  1. Prepare 1 cup Maida
  2. Get 3 tbsp Butter
  3. Prepare 3 Eggs
  4. Make ready 1/2 cup Sugar
  5. Get 1 tsp Baking powder
  6. Prepare 1 tbsp Vanilla essence
  7. Make ready Milk 3 to 4 tbsp for softness

Gooey Coconut Pineapple Butter Cake is a moist, delicious cake and no need for frosting. Easy cake starting with a cake mix and with cream cheese too! This butter cake recipe is quite simple to make and can be tried even by beginners. Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting.

Instructions to make Butter cake:
  1. Aik bowl ma maida nikaal le us ma baking powder add kar ke spoon se achi tarah mix karle.
  2. Eggs KO aik bowl ma nikaal le.
  3. Aik bowl ma butter Dale us KO melt karle beater se then add sugar and mix it with butter then add eggs one by one and beat it.
  4. Then add maida slowly slowly and beat it with beater then add vanilla essence and beat all mixture with beater fluffy sa paste banaale.
  5. Aik non-stick pan lele us KO Grease karle phir us ma cake mixture daal ke 20 to 30 min ke lia low flame Pe bake karle.
  6. Or agar app ke paas oven ha to us ma bake karle.
  7. Mazedaar cake tayyar……
  8. Serve with tea..

This butter cake recipe is quite simple to make and can be tried even by beginners. Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting. What sets Kentucky Butter Cake apart is the sweet butter vanilla sauce. You poke holes in the bottom of the cake while its still warm then the holes get filled with luscious sweet sauce. My take on the Butter Cake!

So that’s going to wrap it up for this exceptional food butter cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!