Butter cake
Butter cake

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, butter cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered as one of the quintessential cakes in American baking. Butter cake is the first cake I learned when I started baking.

Butter cake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Butter cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have butter cake using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Butter cake:
  1. Take 1 cup Maida
  2. Prepare 3 tbsp Butter
  3. Prepare 3 Eggs
  4. Make ready 1/2 cup Sugar
  5. Make ready 1 tsp Baking powder
  6. Make ready 1 tbsp Vanilla essence
  7. Make ready Milk 3 to 4 tbsp for softness

Gooey Coconut Pineapple Butter Cake is a moist, delicious cake and no need for frosting. Easy cake starting with a cake mix and with cream cheese too! This butter cake recipe is quite simple to make and can be tried even by beginners. Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting.

Steps to make Butter cake:
  1. Aik bowl ma maida nikaal le us ma baking powder add kar ke spoon se achi tarah mix karle.
  2. Eggs KO aik bowl ma nikaal le.
  3. Aik bowl ma butter Dale us KO melt karle beater se then add sugar and mix it with butter then add eggs one by one and beat it.
  4. Then add maida slowly slowly and beat it with beater then add vanilla essence and beat all mixture with beater fluffy sa paste banaale.
  5. Aik non-stick pan lele us KO Grease karle phir us ma cake mixture daal ke 20 to 30 min ke lia low flame Pe bake karle.
  6. Or agar app ke paas oven ha to us ma bake karle.
  7. Mazedaar cake tayyar……
  8. Serve with tea..

This butter cake recipe is quite simple to make and can be tried even by beginners. Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting. What sets Kentucky Butter Cake apart is the sweet butter vanilla sauce. You poke holes in the bottom of the cake while its still warm then the holes get filled with luscious sweet sauce. My take on the Butter Cake!

So that is going to wrap this up for this special food butter cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!