Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, savory upside down cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Savory Upside Down Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Savory Upside Down Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savory upside down cake using 15 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Savory Upside Down Cake:
- Get 1/2 cup buckwheat flour
- Make ready 1/2 cup semolina
- Prepare 2 onion
- Prepare 1 tomato
- Get 50 gm paneer
- Prepare 1 Baby eggplant
- Take 1 cup curd
- Prepare 1 tbsp oil
- Take 1 tsp red chilli flakes
- Get 1 tbsp oregano seasoning
- Take 1/2 tsp salt
- Make ready 1 tbsp maple syrup
- Make ready 1 tbsp vinegar
- Take 1 tbsp ginger gralic paste
- Prepare 1 tsp baking powder
Steps to make Savory Upside Down Cake:
- Cut the slices of tomato, paneer, eggplant and onion.
- Grease the grill pan and roast eggplant and paneer slices.
- In a another pan add oil heat it add onion roast slightly.
- Add maple syrup mix well. Cook for 2 minutes.
- In a bowl add buckwheat flour.
- Add semolina.
- Add curd, ginger garlic paste, salt.
- Mix well and make lump free batter.
- Add red chilli flakes, oregano seasoning and mix it.
- Grease the cake mould with oil and lay baking sheet on it.
- Arrange grilled panner and tomato slices.
- Spread 3 tbsp caramelized onions in center.
- Now arrange grilled baby eggplant slices.
- Now add caramelized onions in batter.
- Add baking powder and mix well.
- Pour the batter on it.
- Pre-heat the oven at 180°c for 10 minutes.
- Bake the cake in oven for 30 minutes.
- After 15 minutes cake look like as.
- Now our savory upside down cake is baked perfectly.
- Let it cool and demould the cake.
So that is going to wrap it up with this special food savory upside down cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!