Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon tea cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for a. Our apple trees have been loaded with fruit this summer. The apples may have been smaller than in previous years, probably due to the weather but they are juicy, crisp.
Cinnamon Tea Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cinnamon Tea Cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon tea cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Tea Cake:
- Get 65 gms softened butter
- Prepare 110 gms caster sugar
- Prepare 1 egg
- Prepare 2 tspn vanilla extract
- Take 150 gms self raising flour
- Prepare 80 mls milk
- Prepare Topping
- Make ready 10 gms melted butter
- Make ready 1/2 tspn cinnamon
- Take 2 tsp caster sugar
A classic recipe, this beautifully simple cinnamon tea cake is wonderfully light, fluffy and sweet, perfect to enjoy with a cup of tea as an afternoon treat. Cinnamon tea cake is the first cake I ever learned to make. Bake these nutty, cinnamon-sugar buttons for an afternoon gathering. Red, White and Blue Layered Flag Cake.
Instructions to make Cinnamon Tea Cake:
- Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced.
- Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy.
- Transfer mixture to cake tin.
- Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean.
- Mix melted butter, cinnamon and extra caster sugar together to spread over the top
- Serve with a nice cup of tea.
Bake these nutty, cinnamon-sugar buttons for an afternoon gathering. Red, White and Blue Layered Flag Cake. When cake is cooked, turn out, and while hot spread with butter and sprinkle with cinnamon mixture on top. Macaroons, chocolate, cake, lemon, croissant, cinnamon, donut. This Classic Cinnamon Tea Cake is perfect for when you have guests popping in for afternoon tea.
So that is going to wrap it up for this special food cinnamon tea cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
