Chocolatey Goodness
Chocolatey Goodness

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolatey goodness. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chocolatey Goodness is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolatey Goodness is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chocolatey goodness using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolatey Goodness:
  1. Take 300 g high quality dark chocolate
  2. Make ready 150 g golden syrup
  3. Get 100 g butter
  4. Take Small packet plain digestives
  5. Prepare Whole pot of glace cherries
  6. Prepare Good handful or two of mini marshmallows

I'll give you the basic chocolate recipe which can then be varied in infinite ways to make any flavour you fancy indulging in. One neurotic human with dark eyes and no self-esteem, one psychotic vampire with bleached hair and no self-control, falling in love. And possibly vats of chocolate sauce. Chocolate cake + chocolate mascarpone mousse filling + chocolate ganache.

Instructions to make Chocolatey Goodness:
  1. Melt the chocolate, butter and syrup in a bain marie. Take care to melt it slowly over a low heat and to not stir very much.
  2. Crush the biscuits - you want fair size chunks so don't get too over-zealous.
  3. Tip the biscuits into the melted mixture, add the cherries and marshmallows and give it a good stir, taking care to get an even distribution of the various ingredients.
  4. Line a tray (30x10x4-ish) with baking parchment or cling film
  5. Smush the chocolate mixture into the tin, pressing it down firmly with the back of a spoon/fork/implement.
  6. Pop in the fridge overnight
  7. Cut into your desired shape and size - and decide how much you're willing to share!

And possibly vats of chocolate sauce. Chocolate cake + chocolate mascarpone mousse filling + chocolate ganache. I made this cake for Ryan's mom's birthday. She loves chocolate so I thought I'd pack in as much as I could :). This cake was deliciously moist and flavourful and not too heavy or sweet.

So that’s going to wrap this up for this exceptional food chocolatey goodness recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!