Macrobiotic Brown Rice Bread
Macrobiotic Brown Rice Bread

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, macrobiotic brown rice bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Macrobiotic Brown Rice Bread is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Macrobiotic Brown Rice Bread is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook macrobiotic brown rice bread using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Macrobiotic Brown Rice Bread:
  1. Get 200 grams Brown rice
  2. Get 350 grams Bread (strong) flour
  3. Get 80 grams Whole wheat flour
  4. Prepare 10 grams Sugar
  5. Make ready 2 pinch Salt
  6. Take 1 rounded teaspoon Dry yeast
  7. Take 200 ml Soy cheese whey
  8. Get 1 tablespoon, if necessary Milk
  9. Take 1 optional Shredded coconut
  10. Get 1 to prevent burning All-purpose flour
Steps to make Macrobiotic Brown Rice Bread:
  1. Soak the brown rice in the whey.
  2. In a bowl, combine together the ingredients on the list, starting from the strong bread flour going down to the dry yeast. Mix well.
  3. Add the mixture from Step 2 to the rice mixture from Step 1 and mix well. If the mixture is still a bit powdery, add some more milk.
  4. Knead the bread, gather it into a ball, wrap with cling film and leave to prove. It probably won't expand to twice the size but that's ok.
  5. Punch the dough back down and split into 4 equal parts. Leave to rest for 15 minutes.
  6. Shape the dough to your liking. If you have shredded coconut around, sprinkle some one. Dust with flour, then score the tops down the middle. Let rest for a while.
  7. Bake in an oven at 200°C for approximately 25 minutes.
  8. I got the soy cheese recipe from "wabiwabi". The hint of lemon in it is really delicious.
  9. This bread tastes great with some dried fruit added in as well.

So that’s going to wrap it up with this exceptional food macrobiotic brown rice bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!