Brown bread poha
Brown bread poha

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, brown bread poha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Indeed, this satiating snack of easy bread poha with tomatoes, onions is something that both kids and adults will.. Tips to make Bread Poha at home, Bread Poha Ingredients, Bread Poha Recipe video & more at To prepare this easy Bread Poha recipe, cut the bread slices into square pieces. Step by step Bread Poha recipe. A perfect breakfast cubed bread How to make bread poha?

Brown bread poha is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Brown bread poha is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have brown bread poha using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Brown bread poha:
  1. Make ready 4 brown bread slices cut into small pieces
  2. Take 1 TSP kalonji (black sesame seeds)
  3. Prepare 2 TSP medium size spoon oil
  4. Take 2 TSP sugar
  5. Prepare Water 4 tsp big

Add peanuts and fry till golden brown. Drain on an absorbent paper and set aside. Poha is a staple Indian breakfast that's made from a flattened and dehydrated rice flake (which is called Poha). It's a favourite of many Indians and is one of those dishes that people on the Keto lifestyle.

Instructions to make Brown bread poha:
  1. First cut the bread pieces and keep it aside and then on stove and put a pan add once heat add oil and then add kalonji and once splutter and then put bread and fry for 2-3 minutes then add sugar and mix all and fry for 3 minutes and then sprinkle water on all over breads and mix and off stove simple and easy bread poha ready

Poha is a staple Indian breakfast that's made from a flattened and dehydrated rice flake (which is called Poha). It's a favourite of many Indians and is one of those dishes that people on the Keto lifestyle. Bread Poha is a very famous recipe. Let it brown for a second. Put the onion and fry till soft.

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