My Quick Tasty Chicken on pitta bread, so good šŸ˜
My Quick Tasty Chicken on pitta bread, so good šŸ˜

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my quick tasty chicken on pitta bread, so good šŸ˜. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Quick Tasty Chicken on pitta bread, so good šŸ˜ is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. My Quick Tasty Chicken on pitta bread, so good šŸ˜ is something which I have loved my whole life.

This makes a quick but eXciTing weeknight dinner. This super-fresh Middle Eastern-style salad is the best kind of salad, i.e. the kind with pita chips in it. Easy recipes and cooking hacks right to your inbox. Hi i bring u the easiest & tasty recipe of pitta bread that is authentic ,easiest & yummy and better than resturant ,so try & leave a comment ,if u like so.

To get started with this particular recipe, we have to first prepare a few components. You can cook my quick tasty chicken on pitta bread, so good šŸ˜ using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Quick Tasty Chicken on pitta bread, so good šŸ˜:
  1. Prepare 2 Pitta Breads
  2. Make ready 2 chicken breasts
  3. Make ready 1 handful Mixed leaf salad
  4. Get 2 cherty tomatoes sliced
  5. Take 4 slices Cucumber

While the chicken and chips finish cooking, toast the pitta bread lightly and prepare the salad. To serve, split the pitta and stuff with a generous portion of salad. These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first.

Steps to make My Quick Tasty Chicken on pitta bread, so good šŸ˜:
  1. Cut up the chicken breast into bite size pieces. Add olive oil to a frying pan heat up then add the chicken just a little salt and pepper. Fry and turn them over on medium heat for 5 minutes then its done and with the olive oil stops it drying the chicken.
  2. Meanwhile cut up your mixed leaf salad and cucumber and tomatoes ready.
  3. Add the pitta bread on a plate and turn the microwave on full power for 1 minute or until you see the pitta bread rising.
  4. Take the pitta bread using a knife run the knife down the edge of one side. Open then add the salad.
  5. Next add the cooked chicken on top of the salad then add 2 tsp Mayonaise and 3 tbls sweet chilli sauce. Serbe hot and enjoy.

These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. There is no feel-good story behind these crunchy Oven Baked Chicken Tenders. Tasty chicken stir fry which is well complemented with any type of rice. My family eats it all up every time I make it.

So that is going to wrap this up with this special food my quick tasty chicken on pitta bread, so good šŸ˜ recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!