Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, my hot n spicy chicken in a pitta bread. π. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hey guys, I know my editing skills aren't that great but hope that isn't too much of an issue, it is my first video :) This is an easy recipe for anyone who. Chicken livers are full of flavour and cheap to buy. They also don't just have to be used in a pate! Serve with toasted pitta breads and a dollop or two of yoghurt for a great budget lunch, or light Drizzle lightly with olive oil and sprinkle with a couple of pinches of sea salt.
My Hot n Spicy Chicken in a pitta bread. π is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. My Hot n Spicy Chicken in a pitta bread. π is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have my hot n spicy chicken in a pitta bread. π using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Hot n Spicy Chicken in a pitta bread. π:
- Make ready I Breast chicken cut into 1/2 inch wide strips
- Get Make 1 cup Batter
- Get 1/4 tsp Cayenne pepper
- Prepare 1/4 tsp red Chilli powder
- Prepare 1/4 tsp Garlic powder
A super-swanky ranch and cream cheese sauce topped with chicken, jalapeΓ±os, cheddar, and crispy panko breadcrumbs. Place the chicken breast into the hot pan. You should hear a searing noise. Add the cooked chicken, then serve with cherry tomatoes.
Steps to make My Hot n Spicy Chicken in a pitta bread. π:
- In the batter add all the spices. Make the batter a little thicker than usual.Cut the chicken into 4 thick ish strips. Veg oil about 4 inch deep as long S it covers the chicken strips.
- Heat up the oil until really hot if you drop a little pinch of batter mix in and it sizzles it's ready
- Dip the chicken into the hot batter mix and leave for 1 minute then turn the heat down low the batter should be crisp right away but the chicken will cook inside on lower heat about 3 minutes.
- Take the chicken out with tongs and drain on kitchen paper. Make your pitta bread with salad I used mixed rocket and yogurt and mint sauce.
- Serve with some chips and beans.
You should hear a searing noise. Add the cooked chicken, then serve with cherry tomatoes. Top tip for making Chicken pittas. Serve with raw vegetable sticks and follow with an apple, orange or satsuma to add two extra portions of fruit and vegetables towards your. hot and-spicy-bone-in-chicken nutrition facts and nutritional information. If you love the spicy fried chicken this is your new go-to sandwich; it spares no expense.
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