Nutella Banana Bread
Nutella Banana Bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nutella banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Nutella Banana Bread is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Nutella Banana Bread is something that I have loved my whole life. They are nice and they look wonderful.

There's no question that bananas and Nutella belong together. While the two are great companions on toast (or even by themselves), there's something extra special about Nutella being swirled into a loaf of banana bread in our Nutella Banana Bread Recipe. As the loaf bakes, the Nutella expands slightly but stays distinct from the banana batter—creating a beautiful marbled effect. Line a loaf pan with parchment paper and grease with cooking spray.

To get started with this particular recipe, we have to first prepare a few components. You can cook nutella banana bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nutella Banana Bread:
  1. Take 1/2 cup unsalted butter
  2. Take 2 cups all purpose flour
  3. Make ready 1 tsp baking soda
  4. Take 3/4 tsp salt
  5. Get 1 1/2 cup banana from about 3 medium banana
  6. Make ready 1/4 cup greek yogurt
  7. Make ready 2 eggs
  8. Get 1 tsp vanilla extract
  9. Prepare 1/2 cup nutella

Spoon Nutella batter alternately with plain banana bread batter into the prepared loaf pan. Swirl batters together with a knife. How to Make Nutella Banana Bread. In a large mixing bowl, beat the butter and brown sugar on high until lightened in color and texture and it starts to come back together again.

Instructions to make Nutella Banana Bread:
  1. Heat oven to 350 degrees. Butter and flour a 9x5x3-inch loaf pan
  2. Stir the flour, baking soda and salt together in a bowl
  3. Brown butter: Melt butter in a light-colored saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula until it turns a deep golden brown and smells nutty. Don’t walk away from the pan during this process. The butter will go from browned and nutty to acrid and burnt in moments. Transfer butter to a large heat-safe mixing bowl and let it cool slightly
  4. When the butter has cooled a bit, add the mashed bananas, sugar, yogurt, eggs and vanilla extract. Stir until well combined, then add the flour mixture and stir until just combined. Do not overmix
  5. Pour half the batter into prepared pan and spread it evenly with a knife or offset spatula. Spoon half the chocolate-hazelnut spread in several dollops over the top and use a toothpick or skewer to swirl it into the batter. Spoon and spread the remaining batter over the top followed by dollops of the remaining spread. Swirl in the spread, then bake the bread for 55 to 60 minutes or until golden brown and a toothpick inserted into the center comes out clean

How to Make Nutella Banana Bread. In a large mixing bowl, beat the butter and brown sugar on high until lightened in color and texture and it starts to come back together again. Add baking powder, baking soda, and salt, and mix until thoroughly combined. Tips For Nutella Banana Bread: Use very ripe, brown-speckled bananas. This is the key to sweet, moist banana bread.

So that’s going to wrap it up for this special food nutella banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!