Banana bread
Banana bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana bread is something which I’ve loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

To get started with this recipe, we have to prepare a few components. You can cook banana bread using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread:
  1. Get 200 g sugar
  2. Prepare 220 g butter
  3. Take 15 g baking powder
  4. Take 5 g bicarbonate of soda
  5. Get 1/4 tsp salt
  6. Get 5 g vanilla essence
  7. Prepare 5 overripe bananas (1 for topping)
  8. Make ready 350 g plain flour

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Instructions to make Banana bread:
  1. Preheat oven to 200’C
  2. Mix all the ingredients except bananas and flour.
  3. In a separate dish mash all the bananas but keep one for the topping.
  4. Add bananas to cake mix and mix through.
  5. Sieve your plain four and gradually add to mixture.
  6. In a greased cake tin pour your mixture into it. Rest for 5 minutes
  7. Place a shallow dish with an inch worth of water at the bottom of the oven.
  8. Bake the loaf for 20min at 200’C.
  9. Lower oven to 180’C and bake for further 40 minutes.
  10. Take out of oven and let cool.

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