Banana Bread
Banana Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana Bread is something that I have loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

To get started with this recipe, we have to first prepare a few components. You can cook banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:
  1. Make ready 3 large ripe bananas
  2. Make ready 100 gm unsalted butter (8tbsp)
  3. Prepare 3/4 cup powdered sugar
  4. Take 2 eggs
  5. Get 1 cup all-purpose flour
  6. Prepare 1/2 cup whole wheat flour
  7. Prepare 1 tsp Baking soda
  8. Prepare 1/2 tsp salt
  9. Make ready 1/2 tsp vanilla extract
  10. Make ready 3/4 cup walnuts chopped

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Steps to make Banana Bread:
  1. Butter and egg should be in room temperature. If using salted butter omit adding extra salt. You can completely use wheat flour instead of all-purpose flour.
  2. Grease a bread loaf pan. Preheat oven to 180 degrees. Mash the bananas with a fork.
  3. In a bowl sieve all-purpose flour and wheat flour. To this add baking soda, salt and mix well.
  4. In a mixing bowl whisk softened butter and powdered sugar until creamy.
  5. Add the eggs and whisk until combined. Add mashed bananas and whisk to combine.
  6. Add the dry ingredients to the batter and mix well. Mix in vanilla extract and walnuts.
  7. Pour the batter into loaf pan and bake at 180 degrees Celsius for 50 mins or until a toothpick comes out clean. Rest the banana bread for 10 mins and then remove onto a wire rack to cool. Moist banana bread is ready to be savour.

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So that’s going to wrap it up with this exceptional food banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!