Beef steek
Beef steek

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef steek. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef steek is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beef steek is something that I’ve loved my whole life.

A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. In common restaurant service a single serving will have a raw mass ranging from. Beef Steak (Bistek)- Easy Recipe BenjiManTV. Beef Steak with Nopales La Cocina Mexicana de Pily.

To get started with this particular recipe, we must first prepare a few components. You can cook beef steek using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef steek:
  1. Make ready 2 tbsp Green papaya paste
  2. Make ready Steak 3 normal size cut it
  3. Get 1 tsp Salt
  4. Take Crushed chilli 1tsp
  5. Get White Venegas 1tbsp
  6. Take Oil for fry
  7. Make ready For sauce'
  8. Get 2 tbsp Corn flour
  9. Get Tomato paste of 1tomato
  10. Prepare 1 tbsp Tomato ketchup
  11. Make ready Crushed chilli half tsp
  12. Take French fries cut and boil
  13. Prepare 2 Green chilli
  14. Get Tomato cut in big pieces 1
  15. Get Onion flower for garnish
  16. Prepare ginger garlic paste
  17. Prepare 1 tsp Black pepper
  18. Take Potato boil cut like fries
  19. Prepare Green chilli for fry

Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A steak (from Old Norse steik, "roast") is a cut of meat (usually beef). Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat.

Instructions to make Beef steek:
  1. First take a bowl add steak in it
  2. Add white Venegar salt crushed chilli papaya paste black pepper powder and ginger garlic paste in it
  3. Mix well cover it and rest all night in room temperature but at night keep in the fredge
  4. At 12 am take it out and 1 hour in a room temperature
  5. Now take non-stick pan fry in a normal flame in little oil
  6. When it begin to tendor cook it in a high flame for crispness use spoon turn again and again until completely crispy and cook
  7. Fry boil french fries also in 2 tsp oil as well as green chilli and fry tomato pieces onion flower also for serve
  8. Serve it with sauce if you like white sauce use it also
  9. For sauce take a bowl add oil 2tsp add tomato paste cook well when it become thick add tomato ketchup corn flour and crushed chilli half tsp and salt little
  10. When sauce is ready pour into seeks and serve it's so yummy in taste
  11. Serve with potato fries green chilli and lemon

A steak (from Old Norse steik, "roast") is a cut of meat (usually beef). Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat. See more ideas about recipes, beef recipes, food. Flank Steak - Flank steak is a long, flat cut of meat taken from the belly of the cow. Although this cut is quite flavorful, it tends to be tougher than other cuts of beef.

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