Stir fry of lime beef, broccoli and mushrooms
Stir fry of lime beef, broccoli and mushrooms

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, stir fry of lime beef, broccoli and mushrooms. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir fry of lime beef, broccoli and mushrooms is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stir fry of lime beef, broccoli and mushrooms is something that I’ve loved my entire life.

Great recipe for Stir fry of lime beef, broccoli and mushrooms. I credit this recipe with turning my toddler onto broccoli. Or at least, getting her to tolerate broccoli. Caramelizing the crowns without making them mushy turned out to be the key.

To get started with this recipe, we must prepare a few ingredients. You can cook stir fry of lime beef, broccoli and mushrooms using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry of lime beef, broccoli and mushrooms:
  1. Prepare 3 tbsp veg oil
  2. Get 1/4 cup soy sauce
  3. Take 1/4 cup honey
  4. Get 2 tbsp fish sauce
  5. Get Juice of 1/2 lime
  6. Make ready 1 tsp garlic powder
  7. Get 350 g flank steak, cut into thin strips
  8. Take 2 heads broccoli, crowns cut and stems peeled
  9. Prepare 12 large button mushrooms, thickly sliced
  10. Get 1 medium onion, thickly sliced
  11. Make ready 3 cloves garlic, chopped

Beef and Mushroom Stir-Fry is a quick, easy dish that'll have you thinking of mom's cooking or rice plate lunches at your favorite Chinese rest. Using a slotted spoon, remove meat and onions; set aside. Add wine or broth to the pan; stir to loosen browned bits. Add broccoli and mushrooms; stir-fry over high heat until broccoli is tender.

Steps to make Stir fry of lime beef, broccoli and mushrooms:
  1. In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Add the beef and let marinate in the fridge for 1 hour.
  2. Cut the broccoli crowns and stems into bite-sized pieces. Add a splash of veg oil to a large pan on high heat and sear the broccoli stems for 2 minutes until they get a little colour.
  3. Add the broccoli crowns to the pan and continue searing 2 minutes. Push down lightly on the veg so they make as much contact with the hot pan as possible. They should almost look scorched.
  4. Add the mushrooms to the pan and fry 2 to 3 minutes until the mushrooms soften and release some of their water. Add the onion and garlic and continue another minute. Remove the veg to a plate.
  5. Add the meat to the pan and fry for 2 to 3 minutes until cooked. Return the veg to the pan and fry for 1 more minute before serving.

Add wine or broth to the pan; stir to loosen browned bits. Add broccoli and mushrooms; stir-fry over high heat until broccoli is tender. This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. Because stir-fries cook up quickly, have all the ingredients prepped and next to the stove before you turn on the heat. Serve over brown rice or rice noodles.

So that is going to wrap this up for this special food stir fry of lime beef, broccoli and mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!