Beef stroganoff
Beef stroganoff

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef stroganoff is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef stroganoff is something which I have loved my whole life.

Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef stroganoff:
  1. Get 1 kg fillet of beef [tail end]
  2. Get 50 g butter
  3. Get salt,pepper
  4. Take 60 g shallots,finely chopped
  5. Prepare 300 ml dry white wine
  6. Get 300 ml cream
  7. Take tbs lemon juice
  8. Prepare parsley chopped

This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up!

Steps to make Beef stroganoff:
  1. Cut the meat into strips approximately 5 cm
  2. Place the butter or oil in a sauteuse over fierce heat
  3. Add the beef strips,lightly season with salt and pepper,and allow to cook rapidly for a few seconds.The beef should be brown but underdone.
  4. Drain the beef in the colander.Pour the butter back to the pan.
  5. Add the shallots,cover with a lid and allow to cook gently until tender.
  6. Drain off the fat,add the wine and reduce to one third.
  7. Add the cream and reduce by a quarter.
  8. Add the lemon juice and the beef strips;do not reboil.Correct the seasoning.
  9. Serve lightly sprinkled with chopped parsley.Accompany with rice pilaff

Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

So that’s going to wrap it up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!