Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked artichoke. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Artichoke is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked Artichoke is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have baked artichoke using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Artichoke:
- Make ready artichoke
- Take garlic cloves minced
- Get olive oil
- Make ready lemon juice
- Take chopped flat leaf parsley
- Make ready parmesan cheese
- Prepare salt and pepper
Steps to make Baked Artichoke:
- Preheat oven to 425°
- Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper
- In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir
- Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!
So that is going to wrap this up with this special food baked artichoke recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
