Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lentil soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lentil soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Lentil soup is something which I have loved my whole life. They’re fine and they look fantastic.
Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without Essentially, lentil soup is everything we need right now.
To begin with this particular recipe, we have to prepare a few components. You can have lentil soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lentil soup:
- Make ready 2 cups brown lentils, washed and drained
- Make ready 3 medium onions, cut into small cubes
- Take 3 tablespoons olive oil
- Get 1 teaspoon cumin
- Prepare 1 teaspoon black pepper
- Get 2 teaspoons salt
- Take For serving: optional
- Get 1 loaf pita bread, roasted
- Take 4 tablespoons lemon juice
Mushroom and Lentil Soup - Everyday Food with Sarah Carey. This lentil soup is easy to make and tastes incredible! This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils.
Instructions to make Lentil soup:
- In a saucepan, on medium heat, put the lentils and onions with 9 cups of water.
- Stir lentils and onions from time to time. When the water starts to boil, lower the heat and cover the saucepan. Leave to cook for 40 min.
- When lentils are cooked, add in the salt, cumin and black pepper and stir. Remove pan from heat.
- Pour the lentil and onion mixture in a food processor and blend until you get a smooth and thick mixture.
- Pour back the mixture in the saucepan. Put on medium heat. Stir the ingredients while adding the olive oil and leave it to simmer for 5 more minutes.
- Serve the lentil soup immediately.
- A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served.
This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. Lentil Soup, My Favorite Way to Prepare This Little Legume. My fondness for lentils has definitely These days, my favorite way to use lentils is in making a delicious lentil soup. If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.
So that’s going to wrap it up with this exceptional food lentil soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
