Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ogbono soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria.
Ogbono Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Ogbono Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook ogbono soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono Soup:
- Prepare Stock
- Get Smoked catfish
- Prepare Stock fish
- Take Crayfish
- Get Grounded Peppers
- Prepare Ginger garlic paste
- Get Locust bean powder
- Take Soup
- Make ready Grounded ogbono
- Get Palm oil
- Get Potash (toka) (optional)
- Make ready cubes Seasoning
- Prepare Wash and dried bitter-leaf/Fresh
- Take to taste Salt
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono Soup:
- Wash and prepare fish. Add to pot. Add grounded peppers with ginger garlic paste. Add locust bean powder. Boil until tender.
- Add the toka and boil for another 5 minutes. Mix equal amount of ogbono powder with palm oil and make into a paste
- Add paste to stock. Stir occasionally until very drawy. Crumble some dried bitter leaf into the soup and allow to simmer on low heat for about 7 to 10 minutes. When you off the fire you can add the seasoning cubes and salt.
Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is popular everywhere in Nigeria and neighboring countries too. See recipes for Ogbono soup, Title: six recipes ogbono soup too.
So that is going to wrap this up for this special food ogbono soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
