Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, boiled yam with catfish pepper soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Boiled yam with catfish pepper soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Boiled yam with catfish pepper soup is something that I’ve loved my whole life.
I cooked it myself owing to the cold and dry weather. Cut the catfish n wash with warm water. Ground the pepper with onion and fry in a little oil and add a little water to it. Add the spices, curry, salt and Maggi.
To get started with this recipe, we have to prepare a few components. You can cook boiled yam with catfish pepper soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Boiled yam with catfish pepper soup:
- Take Yam
- Get Catfish
- Prepare Onion
- Make ready Fresh garlic
- Prepare Fresh ginger
- Take Pepper
- Take Maggi
- Prepare Spices
- Prepare to taste Alittle salt
- Take Curry
Delicious and full of mouthwatering flavour, spice up your catfish with a few scent leaves, garlic and local pepper soup and fish seasonings for the. Like I said initially, I boiled the yam separately and also prepared the catfish pepper soup in another pot and served them together. It is one of the most preferred ways to prepare 'ji mmiri oku', that is the Igbo name for this delicious recipe. Serve your Catfish pepper soup with boiled yam, plantain, rice, agidi (eko, corn paste pudding) etc.
Steps to make Boiled yam with catfish pepper soup:
- Cut the catfish n wash with warm water. Ground the pepper with onion and fry in a little oil and add a little water to it.
- Add the spices, curry, salt and Maggi. Add the catfish and allow to cook on a moderate heat.
- Peel and cut the yam. Boiled with salt and serve with the catfish pepper soup.
It is one of the most preferred ways to prepare 'ji mmiri oku', that is the Igbo name for this delicious recipe. Serve your Catfish pepper soup with boiled yam, plantain, rice, agidi (eko, corn paste pudding) etc. To prevent your catfish from disintegrating in your pot of soup, use the hot water method. The hot water hardens the flesh so you can cook it long enough to get the seasonings and spices into the fish. Catfish pepper soup is another variation of Nigerian pepper soup.
So that’s going to wrap this up for this exceptional food boiled yam with catfish pepper soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
