Chilli Con Carne Soup
Chilli Con Carne Soup

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chilli con carne soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

After it appeared on a popular show Brits have been signing up to use it. Gently fry the onion and garlic in the oil for a couple of minutes until beginning to soften, then add the mince. Add the minced beef, fry until evenly browned. Add the chopped tomatoes and stir.

Chilli Con Carne Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chilli Con Carne Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chilli con carne soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli Con Carne Soup:
  1. Prepare 200-250 g Beef, Chicken OR Pork *cut into small pieces
  2. Take 1 Onion *finely chopped
  3. Take 1 clove Garlic *finely chopped
  4. Get 1 tablespoon Oil
  5. Take 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
  6. Prepare 1-2 teaspoons Ground Paprika
  7. Get 1-2 teaspoons Ground Cumin
  8. Prepare 1-2 teaspoons Ground Coriander Seeds
  9. Get 1 canned (400g) Diced Tomatoes
  10. Take 1 cup Stock of your choice
  11. Take 1 canned (*400g) Beans of your choice *drained
  12. Make ready 1 tablespoon Oregano, Coriander Leaves or Parsley
  13. Take Salt & Pepper
  14. Make ready 1 cup cooked Barley

Add the onion, and cook on a low heat until onions are a light brown colour. The small addition of brown sugar and touch of vinegar in combination with the chili powder gives the soup an enticing flavor trio. Add more or less to suit your individual tastes. Increase the heat, add the beef and stir-fry.

Instructions to make Chilli Con Carne Soup:
  1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
  2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
  3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

Add more or less to suit your individual tastes. Increase the heat, add the beef and stir-fry. Heat oil in a large deep saucepan over medium heat. Add cumin, coriander, lemon pepper and chilli. Add the onion, garlic, and chili powder to the pan.

So that’s going to wrap this up with this special food chilli con carne soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!