Catfish soup!
Catfish soup!

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, catfish soup!. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Catfish soup! is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Catfish soup! is something which I’ve loved my entire life.

Remove the serrano chiles and bay leaves from the soup. Add the fish, cilantro, and salt. Serve the soup hot with lime wedges. Place in a large saucepan with the ham, chopped onions, herbs, peppercorns, salt, and two quarts of water.

To begin with this recipe, we must prepare a few components. You can have catfish soup! using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Catfish soup!:
  1. Make ready Catfish
  2. Prepare Tomatoes (blended)
  3. Get Fresh pepper (blended)
  4. Get Onions (blended)
  5. Get Palm oil
  6. Take Ginger (blended)
  7. Make ready Seasoning cubes and salt

I want to show you how I made the delicious-looking plate of soup below. Taste and add salt, as needed. Rinse okra under cold running water to separate; drain. Stir okra, fish and bell pepper into tomato mixture.

Steps to make Catfish soup!:
  1. Cut and wash catfish with hot water to remove sliminess. Rinse with clean water to ensure it's properly washed. Set aside!
  2. Pour palm oil in a pot, add the blended tomatoes, fresh pepper, onions and ginger. Continue stirring until all moisture evaporates and it's well fried. Add some salt and seasoning cubes to taste, add required quantity of water. Cover and allow to boil a little.
  3. When the water has boiled for few minutes, add the washed catfish into it. Ensure the catfish pieces are well placed in the pot to ensure that all of it cooks well. Cover and allow to boil until fish is cooked (let's say for about 20 mins)
  4. Your catfish soup is ready to be eaten with white rice or any swallow of your choice. Enjoy!

Rinse okra under cold running water to separate; drain. Stir okra, fish and bell pepper into tomato mixture. Add the tomatoes, okra and cooked vegetables to the boiling water. Season with salt, red pepper flakes, thyme, bay leaf and hot pepper sauce. Chock-full of lima beans, corn, and chunks of catfish, this Creole-seasoned stew is a Southern delight.

So that is going to wrap this up for this special food catfish soup! recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!