Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Super Green Vegetable Soup is packed with nutritious vegetables like leeks, zucchini, green beans, herbs and leafy greens! The perfect healthy weeknight dinner and one of our favorite ways to get a few. In our Green Vegetable Soup, we pair them with Lemon-Basil Pesto to provide a little taste of spring, even in cooler months. This Green Vegetable Soup is smooth and creamy and loaded with spring greens.
Green Vegetable Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Green Vegetable Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook green vegetable soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Vegetable Soup:
- Get 3 cups Vegetable Stock *OR Stock of your choice
- Get 1/2-1 Onion
- Make ready 1 Potato
- Take 2-3 cupfuls Green Vegetables
- Prepare 1 Bay Leaf
- Make ready *Today I added Broad Beans, Broccoli, Green Beans and Frozen Chopped Spinach
- Get Salt & Pepper
- Make ready Cream to serve *optional
Please subscribe my channel to see new video everyday. A brothy green vegetable soup is a welcome change of pace in a season where warm braised meats and creamy baked casseroles often take center stage. Take a hands-off approach by simmering potatoes. Cook a bowlful of goodness inspired by the most famous soup connoisseur in the galaxy, the Soup Dragon, from the hit children's show Clangers.
Instructions to make Green Vegetable Soup:
- Cut all vegetables into small pieces. If you add Broad Beans, peel and discard skins.
- Place Vegetable Stock (OR Stock of your choice) in a large saucepan and add Green Vegetables as much as you can cook in the stock.
- Add Bay Leaf and bring to the boil, then reduce heat to low, cover and cook for 20 minutes or until vegetables are tender. Cool slightly.
- Remove the Bay Leaf. Using a stick blender, make it smooth. Season with Salt & Pepper as required.
- Drizzle with Cream and enjoy with nice crusty bread.
Take a hands-off approach by simmering potatoes. Cook a bowlful of goodness inspired by the most famous soup connoisseur in the galaxy, the Soup Dragon, from the hit children's show Clangers. This soup is only the start, but I knew when I made it that I had to share this recipe as the first recipe of the year. It's literally one of the cleanest recipes I've ever made, but also warming, cozy and delicious. So, you may think this green vegetable soup is a little crazy.
So that is going to wrap it up with this special food green vegetable soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
