Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dry fish okro soup,with agidu. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
RECIPE Dry okro Dry fish Dry pepper Cray fish Locusts Maggi Salt Goat meat Please subscribe for more videos thanks. How to make Ghanaian okro soup with dried fish, simple and fast. The kontomire used in it is optional. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an Shred and add the washed dry fish and leave to soften for about five minutes.
Dry fish Okro soup,with Agidu is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Dry fish Okro soup,with Agidu is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook dry fish okro soup,with agidu using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dry fish Okro soup,with Agidu:
- Prepare Okro(Sliced/mashed)
- Get Beef
- Get Dry fish
- Get Agidi(Already prepared)
- Get Onions
- Make ready Crayfish
- Take Okpei
- Prepare Dry pepper
- Get Palm Oil
- Get Salt
- Take Knorr
Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by How to Make Okra Soup. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes I love okro soup with a touch of sprinkled dried bitterleaf and pumpkin leaves…. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal!
Steps to make Dry fish Okro soup,with Agidu:
- Wash and season ur beef with,onions, salt and knorr and bring to a boil on its own stock,add more water and cook till done.
- When d beef is almost done,add ur washed dry fish and simmer for a few mins.
- Open ur pot of beef,add ur crayfish, dry pepper,Okpei, onions,palm oil and simmer for 3-4 mins.
- Add ur Okro,mix properly and simmer for 2mins.,taste for salt and adjust accordingly.
- Ur Okro soup is ready, enjoy with ur Agidi or any swallow of choice.
Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! Meats and fish: You can use any combination of meat or fish to cook this but the cooking time will vary. I used goat meat, smoked catfish, Iru (fermented African. Okra soup (okro) is a healthy , delicious and easy Nigerian soup to prepare, It is also great for weight watchers.
So that’s going to wrap this up with this exceptional food dry fish okro soup,with agidu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
