Onunu with fresh fish pepper soup
Onunu with fresh fish pepper soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, onunu with fresh fish pepper soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Onunu with fresh fish pepper soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Onunu with fresh fish pepper soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

See recipes for Onunu with fresh fish pepper soup, Onunu too. Yam, Ripe Plantain, Red oil, Crayfish, Salt, Scent leaf, Fresh pepper, Cubes, Catfish, Onions, Ginger, Garlic. Onunu and catfish peppersoup is a dish popular among the Ijaws in the southern part of Nigeria. Ingredients for peppersoup Catfish Red Habeneros Onions Peppersoup spice Garlic Ground crayfish Salt Seasoning cubes Scent leaves or Basil.

To get started with this recipe, we have to prepare a few ingredients. You can have onunu with fresh fish pepper soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Onunu with fresh fish pepper soup:
  1. Take Half tuba of yam
  2. Take 3 ripe plantain
  3. Prepare Palm oil
  4. Make ready Salt
  5. Get 1 kg fresh fish
  6. Make ready 2 cubes
  7. Prepare Pepper
  8. Prepare Spices
  9. Make ready 1 onions

Re: My Onunu with Pepper Soup Recipe by. How To Make Onunu healthy version ( Rivers Style). Onunu is a yam and ripe plantain food usually eaten by the South-South people in Nigeria. It can be eaten with fresh fish stew, meat stew and so on.

Steps to make Onunu with fresh fish pepper soup:
  1. Boil the yam with plantain to be very soft with salt once is done you bring it down and pound in the mortal to mix the yam and plantain very well add palm oil to give it fine color.
  2. Then you cook the red oil pepper soup by pouring little water into the pot add pepper, crayfish and onion once it boils put the palm oil cover it to cook for some time before putting the fish, knorr and salt
  3. Allow it to cook very well before bringing it down. Enjoy your meal

Onunu is a yam and ripe plantain food usually eaten by the South-South people in Nigeria. It can be eaten with fresh fish stew, meat stew and so on. Fish pepper soup -A widely consumed soup in Nigeria, Cameroon and Ghana. The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro pepper. Freshly made Oha soup with goatmeat and snail——— Order yours and many more delicious meals..

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