Hearty Vegetable Barley Soup
Hearty Vegetable Barley Soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, hearty vegetable barley soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hearty Vegetable Barley Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Hearty Vegetable Barley Soup is something that I’ve loved my whole life.

This hearty tomato-based vegetable barley soup recipe features potatoes, celery, onions, cauliflower, carrots, and spinach for a power-punch of protein, calcium, and a plentiful host of other nutrients. It can be a one-pot recipe for stovetop or even made in a slow cooker. These hearty vegetable barley soup is versatile, filling, delicious and perfect for reheating as leftovers. This delicious and simple veggie-packed soup is hearty enough to be a meal on its own, but is versatile enough that you can tweak it to make it your own by adding beans, meat or more.

To get started with this particular recipe, we must prepare a few components. You can cook hearty vegetable barley soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hearty Vegetable Barley Soup:
  1. Take 4 box baby porto bello mushrooms
  2. Get 6 large onions
  3. Take 3 large carrots
  4. Get 1 head celery
  5. Get 2 leeks
  6. Make ready 1 head garlic
  7. Make ready 1 packages barley
  8. Get 4 tbsp olive oil
  9. Take 2 tbsp unsalted butter
  10. Make ready 1 tbsp Italian seasoning
  11. Take 1 salt & pepper
  12. Prepare 1 water
  13. Prepare 8 vegetable bullion cubes

I hope you all enjoy this Hearty Vegetable Barley Soup recipe. NEW uploads every Monday, Tuesday, Wednesday, Thursday and Friday at midnight EST. Hearty, and delicious Barley Soup loaded with veggies and flavorful broth, all cooked in one Instant Pot for a comforting chili night family dinner. If you aren't familiar with vegetable barley soup, it's Costco's top seller vegetarian soup which is hearty with perfectly cooked barley, crunch celery, corn.

Steps to make Hearty Vegetable Barley Soup:
  1. I used a 8 quart pot to make 2 gallons of soup. Adjust accordingly to make a smaller batch.
  2. Chop all the veggies to size of your liking. Add olive oil & butter to pot on medium heat add onions, carrots, celery, leeks' garlic & salt & sweat the veggies.
  3. Add barley & mushrooms & Italian seasoning & mix & let cook for 2 minutes
  4. Fill pot with water & add the bullion cubes, salt & pepper & turn up heat to high & bring to a boil.
  5. As soon as it starts boiling reduce heat to low & stir. Let simmer for an hour on low heat occasionally stirring.
  6. Eat & enjoy

Hearty, and delicious Barley Soup loaded with veggies and flavorful broth, all cooked in one Instant Pot for a comforting chili night family dinner. If you aren't familiar with vegetable barley soup, it's Costco's top seller vegetarian soup which is hearty with perfectly cooked barley, crunch celery, corn. A great soup to warm you up on a cold day. Great with a toasted crusty roll! In a large saucepan or stock pot, dissolve the onion soup mix in the water.

So that is going to wrap this up for this exceptional food hearty vegetable barley soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!