Fish peper soup
Fish peper soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fish peper soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. It is that time of the year again, for those of us that observe the Lenten Season. During this period we Catholics are obligated to abstain from meat on Fridays until the Easter season. Season with salt and bring up to a boil over high.

Fish peper soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fish peper soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fish peper soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish peper soup:
  1. Take Fish
  2. Take Garlic
  3. Make ready Ginger
  4. Prepare Black peper
  5. Take Coriander powder
  6. Make ready Peper soup spices
  7. Take Maggi
  8. Get Tatase
  9. Take Attarugu
  10. Take Onions
  11. Get Oil
  12. Take Lemon juice or vinegar
  13. Get Crayfish

It is quite spicy but very soothing. Before you cook the Nigerian Catfish Pepper Soup. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking.

Instructions to make Fish peper soup:
  1. Da farko zaki blending ginger garlic,black pepper, coriander,onion, maggi and oil
  2. Seki wanke kifiki da lemon juice ko vinegar ki tsaneshi
  3. Ki dawko hadi kaya yaji naki da kikayi blending ki shafa duk jiki kifiki ki barshi yayi marinated for 3hours ko kuma overnight
  4. Kiyi blending tatase, onions,attarugu ki dora wuta kisa maggi,crayfish inda ya fara tafasa kisa kifinki aciki ki barshi for 3mn se ki sawke.Enjoy

Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. Now it is time to prepare the 'secret' ingredient. WATCH ON HD Hey loves, welcome to my channel 😊 today I bring you this delicious fish pepper soup, perfect soup for sick days when you're coming up with a col. Fresh fish pepper soup is light yet intensely flavored peppery soup that is widely enjoyed in most West African Countries.

So that is going to wrap this up for this exceptional food fish peper soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!