Broccoli and Cheddar Soup
Broccoli and Cheddar Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli and cheddar soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Broccoli and Cheddar Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Broccoli and Cheddar Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli and cheddar soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Cheddar Soup:
  1. Prepare 50 grams butter
  2. Get 1 onion finely chopped
  3. Prepare 350 grams broccoli cut into small pieces
  4. Make ready 2 leeks finely chopped
  5. Get 1 carrot finely chopped
  6. Get 2 tbsp plain flour
  7. Make ready 1/2 tsp salt
  8. Make ready 1 tsp black pepper
  9. Get 250 ml chicken stock
  10. Make ready 450 ml milk
  11. Get 200 grams cheddar cheese grated or cut into small pieces
Instructions to make Broccoli and Cheddar Soup:
  1. Saute onion and leeks in butter in a large pan over a moderate heat until soft.
  2. Add enough milk to flour to make a smooth paste. Add to pan along with salt and pepper. Cook until starting to bubble.
  3. Add rest of milk and chicken stock.
  4. Reduce heat and add carrots, cook for about 5 mins. Keep an eye on the pan so it doesn't boil over.
  5. Add broccoli and cook until starting to thicken. Stir often.
  6. Add cheese a little at a time and keep tasting until you get the desired taste. You can use any cheese but strong cheese will need a small amount, weaker cheese will need more. But it's all about taste.
  7. Serve with crusty bread. Enjoy.

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