Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon, leek and potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon, Leek And Potato Soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bacon, Leek And Potato Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon, leek and potato soup using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon, Leek And Potato Soup:
- Take 6-8 trimmed leeks, sliced
- Take 1 large onion, peeled and diced
- Get 4 medium potatoes, peeled and diced
- Make ready to taste Salt
- Get to taste Ground black pepper
- Prepare 150 ml single cream
- Get 4 bacon rashes, diced
- Take 1.4 l hot chicken or vegetable stock
- Make ready 2 tbsp butter
Instructions to make Bacon, Leek And Potato Soup:
- Melt the butter in a pan and add the onion and bacon and fry until the onion has softened.
- Add in the leeks and potatoes, reduce the heat and cover with lid. Cook for a further 5-10 minutes. Stir or shake the pan occasionally.
- Add in the stock, Season with salt and pepper and simmer covered with lid for 20-25 minutes or until vegetables have softened.
- Allow to cool for about 30 minutes or so before blending the vegetables.
- Return to the heat and add the cream. Cook for a few minutes, don't allow to boil.
- Taste and season if needs be.
- While the the soup is resting fry the bacon until crispy and crunchy.
So that’s going to wrap this up with this exceptional food bacon, leek and potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!