Fish Rice Soup
Fish Rice Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fish rice soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fish Rice Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fish Rice Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook fish rice soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Rice Soup:
  1. Get 1 tablespoon Oil
  2. Make ready 1 clove Garlic *finely chopped
  3. Take 1 Onion *finely chopped
  4. Prepare 2 cups Chicken OR Vegetable Stock
  5. Make ready 1 small head Broccoli *cut into small florets, thick stem sliced
  6. Prepare 2 cups Milk
  7. Make ready 400 g White Fish Fillets *cut into bite-size pieces
  8. Get 1/2 cup Frozen Peas
  9. Prepare Salt & Pepper
  10. Make ready 2 cups Cooked Rice (Short Grain Rice)
Steps to make Fish Rice Soup:
  1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
  2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
  3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

So that’s going to wrap this up with this special food fish rice soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!