Sweet Cream Cheese Rolls
Sweet Cream Cheese Rolls

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet cream cheese rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cream Cheese Rolls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sweet Cream Cheese Rolls is something which I have loved my whole life.

For those who are looking for quality, care and authenticity of Emilian taste. Browse Our Wide Range Of Sweets & Chocolate Today. All you need for the bake is milk, dry yeast, an egg, bread flour, salt and some cream cheese. You should add each ingredient into a food mixer on a low speed, and then take the mixture out and.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet cream cheese rolls using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet Cream Cheese Rolls:
  1. Make ready 1/2 cup Warm Milk
  2. Get 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
  3. Get 1 & 3/4 cups Bread Flour *and extra for kneading
  4. Make ready 2-4 tablespoons Caster Sugar
  5. Take 1/2 teaspoon Salt
  6. Take 1 Egg *lightly whisked *save 1 tablespoonful for glazing
  7. Get 20 g Butter *melted
  8. Prepare Cream Cheese Filling
  9. Take 125 g Cream Cheese
  10. Get 2 tablespoons Caster Sugar
  11. Take 2 tablespoon Lemon Curd
  12. Make ready Lemon Crumble
  13. Make ready 15 g Butter *softened
  14. Prepare 1 tablespoon Caster Sugar
  15. Prepare 3 tablespoons Plain Flour

To make the cream cheese soft rolls, you will need to get your hands on milk, dry yeast, an egg, bread flour, salt and some cream cheese. Every ingredient should then be mixed in your stand mixer. The base for this sweet roll dough is the same as our orange rolls recipe. It is one of the easiest doughs to work in part due to the ingredients and in part due to the process.

Instructions to make Sweet Cream Cheese Rolls:
  1. Warm Milk slightly, add Yeast and stir, then set aside for 5 minutes.
  2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for glazing) and melted Butter. Mix well to form a soft dough.
  3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. Make Cream Cheese Filling by mixing all ingredients.
  5. On a lightly floured surface, roll out the dough into 3-4mm thin rectangle. Spread Cream Cheese Filling, roll up, and cut into 12 slices.
  6. Place on a baking tray. Set aside in a warm place for 45 minutes to 1 hour.
  7. Preheat oven to 180℃. Make Crumbles by mixing all ingredients. Gently brush with remaining Egg, place some Crumbles on top.
  8. Bake for about 15 to 20 minutes or until nicely browned.

The base for this sweet roll dough is the same as our orange rolls recipe. It is one of the easiest doughs to work in part due to the ingredients and in part due to the process. In big bowl dissolve yeast in water. Gradually stir in flour until you have a soft dough. While the sweet rolls rolls are baking, prepare the frosting by beating the powdered sugar, cream cheese and butter with an electric mixer until smooth.

So that is going to wrap it up for this exceptional food sweet cream cheese rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!