Stovetop Mac n Cheese
Stovetop Mac n Cheese

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stovetop mac n cheese. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders! This stovetop Macaroni and Cheese is a perfect classic - and it just happens to be made in one pot. Butter, flour, pasta, milk, cheese and a few seasonings is all you need to make this epic classic that's on the table super quick! MY GO-TO MAC AND CHEESE RECIPE Cook macaroni according to package directions.

Stovetop Mac n Cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Stovetop Mac n Cheese is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have stovetop mac n cheese using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stovetop Mac n Cheese:
  1. Take 500 g Elbow pasta
  2. Take 1-2 tbsp butter
  3. Take 1/4 cup parsley chopped
  4. Prepare 1 cup shredded mozzarella cheese
  5. Get 1 cup red cheddar cheese
  6. Get 1 cup parmesan cheese
  7. Prepare 2 cups milk
  8. Prepare 1 cube chicken stock
  9. Prepare 1 big onion sliced or minced, up to preference
  10. Prepare salt and pepper
  11. Make ready 1 broccoli
  12. Prepare 3 tbsp olive oil
  13. Make ready 1/2 cup corn flout
  14. Take 2 cups water

Heat medium saucepot of salted water to boiling on high. In large saucepot, melt butter on medium heat. Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat.

Instructions to make Stovetop Mac n Cheese:
  1. Boil macaroni and broccoli in a pot, add in olive oil and salt. Let boil for 15-20mins or until macaroni is softer.
  2. Melt butter into a large wok and add onions. Sautee for 10mins.
  3. Crush chicken stock into 1 cup of water. Combine corn flour with 1 cup of water too. Add the chicken stock, corn flour mixture and milk to the buttered onions.
  4. Add the cooked macaroni and broccoli into the wok. Dump the cheese into the wok and mix the cheese well as it melts.
  5. Add in the parsley and mix again. Serve hot!

Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour, salt and pepper until smooth; gradually whisk in milk. Drain macaroni; add to cheese sauce and stir to. If there's one comfort food that calls my name (constantly), it's this ultimate stovetop macaroni and cheese.

So that’s going to wrap this up with this special food stovetop mac n cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!