Brown rice with potato and carrot gravy
Brown rice with potato and carrot gravy

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brown rice with potato and carrot gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brown rice with potato and carrot gravy is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Brown rice with potato and carrot gravy is something which I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have brown rice with potato and carrot gravy using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brown rice with potato and carrot gravy:
  1. Get Rice
  2. Get Vegetable oil
  3. Make ready Cinnamon powder
  4. Take Cumin powder
  5. Get Black pepper corns
  6. Make ready Salt
  7. Take Maggi
  8. Take Potato
  9. Get Chicken
  10. Get Carrots
  11. Take Corn flour
  12. Make ready Oregano
  13. Prepare leaves Basil

I prepare this as a side dish not only for roti but also for peas pulav, vegetable pulav and vegetable biriyani. My children love this (of course they love anything with potatoes). Do try this simple easy recipe and you. Use the bacon fat to cook the potatoes and garnish the fried rice with crispy bacon.

Steps to make Brown rice with potato and carrot gravy:
  1. Heat vegetable oil. Wash and drain rice. Fry in oil till brown. Put in a pot and add enough water to cook the rice. Add ur spices. Cover and allow to cook.
  2. Marinade your chicken. Grill it. Shred the chicken breast. Cook potatoes till tender, add carrots and shredded chicken. season to taste. Make corn flour paste add to your potatoes. Allow to simmer
  3. Dish out your brown rice and put the grilled chicken on top. Serve alongside potato soup

Do try this simple easy recipe and you. Use the bacon fat to cook the potatoes and garnish the fried rice with crispy bacon. Stir together scrambled eggs, crispy bacon, charred potato, and rice to make this satisfying one-pan meal that tastes way better than takeout! Cook and stir until the surface turns golden brown. Including wholesome oat bran, brown rice, and potatoes, a highly digestible source of carbohydrates.

So that is going to wrap it up with this special food brown rice with potato and carrot gravy recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!