Jollof Brown Rice
Jollof Brown Rice

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jollof brown rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof Brown Rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Jollof Brown Rice is something which I have loved my whole life. They’re fine and they look wonderful.

Brown Rice Jollof with Plantain and Spicy Chicken. Brown rice has intact bran, Bran contains several items of major importance - the two major things are: fiber and essential oils. Looking for a healthier way to enjoy Jollof rice? Try this recipe using brown rice!

To get started with this particular recipe, we have to first prepare a few components. You can cook jollof brown rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Brown Rice:
  1. Prepare 3 cups brown rice
  2. Prepare 5 large fresh tomatoes
  3. Prepare 1 bulb onions
  4. Prepare 5 fresh pepper
  5. Make ready to taste salt
  6. Get 2 tatashe
  7. Get 4 knorr cube
  8. Make ready 1 cup cauliflower diced
  9. Take dash oregano and basil
  10. Take 1 cksp veg oil
  11. Take 1 tsp crush garlic and ginger

Jollof with brown rice is the healthiest option to this West African classic if getting more nutrient, adding extra fibre, or even losing weight is what you want. This jollof rice is a vegan version of a classic West African dish. Filled with tomatoes, onions and spices Jollof rice is a classic West African dish. The exact origins of the dish are unknown, but it is.

Steps to make Jollof Brown Rice:
  1. Wash and parboil brown rice and once its almost tender, turn off heat and wash rice and set aside
  2. Dice onions, tomatoes, pepper and tatashe and set aside, heat up pot, add veg oil and once its hot, add onions and garlic and ginger paste and stir
  3. Add tomatoes, pepper and tatashe and stir continuously after 8mins add salt, knorr cube, oregano and basil leaf and stir after 2 mins add brown rice and cauliflower,
  4. Stir everything together and allow it cook add chicken stock if you have any available and cook till rice is soft and water is dried up
  5. Serve with grilled chicken

Filled with tomatoes, onions and spices Jollof rice is a classic West African dish. The exact origins of the dish are unknown, but it is. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

So that’s going to wrap this up with this exceptional food jollof brown rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!