Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fatafat piaz & bengan pakora. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Fatafat Piaz & bengan Pakora is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fatafat Piaz & bengan Pakora is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fatafat piaz & bengan pakora using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fatafat Piaz & bengan Pakora:
- Prepare For besan mixture
- Get 5 tabl sbn besan
- Prepare 3/4 tsp salt you can adjust
- Prepare 3/4 tsp lal mirch
- Get 1/2 tspn zeera hath sy crush kar lein
- Take 1 tsp sokha dhania bcs I love it😁hath sy crush kar lein
- Prepare 1 pinch baking soda
- Get 1 pinch haldi powder
- Take 1 egg yolk (optional)
- Get Water as required
- Take 1 bengan sliced
- Get 1 onion rings me kaat lein
- Prepare Oil for frying
- Take 1/4 tspn chaat masala
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Instructions to make Fatafat Piaz & bengan Pakora:
- Besan me sary ajza dal dein or pani dal kar mix karein
- Oil gram ho jaye to bengan ke slices or onion rings ko besan ke mixture me dip kar ke fry kar lein
- Kitchen towel py nikal ke chaat masala dal dein
- Green chutney ya apni psnd ki dip ke sath enjoy karein😍
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So that’s going to wrap this up with this special food fatafat piaz & bengan pakora recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
