Sweetcorn aubergine fritters
Sweetcorn aubergine fritters

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweetcorn aubergine fritters. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. Make these sweetcorn fritters your new And that's where these sweetcorn fritters really shine. They're tasty and uncomplicated, and can virtually always be made with foods leftover in the cupboard. Sweet corn fritters are a great way to enjoy the summer's bounty of fresh corn.

Sweetcorn aubergine fritters is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sweetcorn aubergine fritters is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sweetcorn aubergine fritters using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweetcorn aubergine fritters:
  1. Take frozen sweetcorn
  2. Take small aubergine, diced
  3. Get small onion, diced
  4. Get pureed parlic
  5. Prepare gluten free plain flour or rice flour
  6. Take large egg
  7. Make ready milk (depending on the type of flour used)
  8. Make ready pureed ginger
  9. Get paprika
  10. Take dried cayenne pepper
  11. Get salt
  12. Take Black pepper to season

Serve drizzled with cane syrup or maple syrup for a breakfast treat or as a side dish with ham or ribs. This clever sweetcorn, courgette and feta oven-baked fritters recipe uses breadcrumbs and egg rather than a flour-based batter - and there's no need to fry them. These Sweetcorn Fritters are made with store cupboard / freezer ingredients and are easy to make. Great for baby-led weaning, toddlers and for lunch boxes.

Instructions to make Sweetcorn aubergine fritters:
  1. Mix flour and egg to form a paste and then add milk gradually to loosen until it forms a thick batter.
  2. Season with salt and pepper. Add frozen sweetcorn and mix.
  3. To a shallow pan, add aubergine and onion and fry for a few minutes. Add garlic, ginger, paprika and cayenne pepper. Fry until onion is softened.
  4. Add to batter and stir well.
  5. Shallow fry spoonfuls of mixture and flatten slightly with the back of the spoon. Fry first on one side for a few minutes, once golden turn over and cook the other side.
  6. Remove carefully and pop onto a piece of kitchen towel to absorb excess oil.
  7. Enjoy hot or cold. Best eaten immediately but can be stored in the fridge for 2-3 days.

These Sweetcorn Fritters are made with store cupboard / freezer ingredients and are easy to make. Great for baby-led weaning, toddlers and for lunch boxes. Heat oil in a frying pan. Drop tablespoonsful of corn mixture into pan. Corn Fritters- wholesome, flavorful corn fritters with homemade Cilantro Avocado Dip.

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