Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted white fish wrapped in smoked bacon with asparagus. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted white fish wrapped in smoked bacon with asparagus is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Roasted white fish wrapped in smoked bacon with asparagus is something that I’ve loved my whole life. They are fine and they look wonderful.
You've got to try this roasted fish recipe. Lightly coat asparagus spears in extra-virgin olive oil. Season the asparagus with black pepper. This easy baked bacon wrapped asparagus recipe in the oven includes tricks for extra CRISPY bacon.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted white fish wrapped in smoked bacon with asparagus using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted white fish wrapped in smoked bacon with asparagus:
- Get x 200g white fish fillets about 1inch thick skinned & pinboned
- Prepare fresh rosemary leaves chopped very finely
- Take lemons - zest and juice
- Take Fresh ground black pepper
- Prepare smoked streaky bacon or pancetta
- Prepare Olive oil
- Take mayonnaise
- Make ready large bunches of asparagus
Here's a meal of oven-baked fish wrapped in bacon! If not using the tapenade, simply wrap a strip of bacon around the fish to cover as much of the middle as possible. Toss the asparagus with the olive oil, garlic and rosemary, and sprinkle with salt and pepper. Wrap a slice of bacon around each pile, spreading out the bacon as you go so just the top and.
Instructions to make Roasted white fish wrapped in smoked bacon with asparagus:
- Heat oven to 200C / Gas6
- Season fish with rosemary, finely grated lemon zest and pepper
- Lay 4 rashers of bacon or pancetta on a board (use the back of a knife to flatten and widen bacon) slightly overlap each rasher and place fish on top and wrap the bacon around it
- Lightly heat a large oven proof frying pan, add a splash of olive oil and lay your fish nicest side up and fry for 1-2 minutes, then place the pan in your preheated oven for 10-12 minutes until bacon is crisp and golden (depending on thickness of fish you may need a little longer)
- Whilst fish is cooking add 3 tbsp mayonnaise with 3/4 of lemon juice (can add more depending on preference) leave to one side ready to drizzle
- Steam asparagus for 3 minutes take the fish out the oven and place on plates then serve asparagus next to the fish, drizzle with lemon mayonnaise and serve. Place remaining mayonnaise on table in a bowl to add to your plate if needed.
Toss the asparagus with the olive oil, garlic and rosemary, and sprinkle with salt and pepper. Wrap a slice of bacon around each pile, spreading out the bacon as you go so just the top and. These bacon wrapped asparagus bundles are an easy yet elegant side dish that's sure to garner rave reviews! For a vegetarian version, leave the bacon out. How to Make Roasted Asparagus Wrapped in Ham Chicken and Asparagus with Three Cheeses ~ Kalyn's Kitchen Smoked Paprika Roasted Asparagus ~ Cookin' Canuck Roasted Asparagus with Tahini-Peanut Dipping Sauce ~ Kalyn's Kitchen Roasted Asparagus with Manchego Cheese ~ The.
So that is going to wrap it up for this special food roasted white fish wrapped in smoked bacon with asparagus recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
