Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brown rice phirni. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brown Rice Phirni is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Brown Rice Phirni is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have brown rice phirni using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brown Rice Phirni:
- Get 3 tbsp brown rice
- Get 4-5 cup milk
- Get 3 tbsp or to taste sugar (jaggery can be used)
- Prepare 9-10 saffron threads soaked in milk
- Make ready 1/2 tsp cardamom powder
- Make ready 7-8 almonds, cashews and pistachios (chopped)
- Prepare 1 tbsp raisins
Instructions to make Brown Rice Phirni:
- Wash and soak brown rice for 2-3hours. Then drain the water and grind it coarsely. Don't make thin paste.
- Cut the dry fruits into small pieces and soak the saffron threads in some warm milk.
- Now boil the milk in a heavy bottom pan.when it boils add ground brown rice.Cook on low flame and keep stirring continuously. No lumps should be there.
- Cook it until rice gets cook completely.
- Now add saffron milk,sugar and some chopped nuts.Cook continuously till the mixture thickens. Add cardamom powder.Mix well.
- Now switch off the flame.Let it cool.
- Garnish with chopped dry fruits and serve it as your choice.
So that is going to wrap it up for this special food brown rice phirni recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
