Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asparagus and pancetta mini potato pies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This delicious spring Asparagus-Pancetta and Potato Hash is healthy and light, topped with a fried egg - a delicious weekend breakfast or brunch! I love a good hash and this Spring version with asparagus and pancetta does not disappoint. Adding vegetables to potatoes is a great way to. Meanwhile, cook pancetta in large nonstick skillet over medium heat until crisp.
Asparagus and pancetta mini potato pies is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Asparagus and pancetta mini potato pies is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have asparagus and pancetta mini potato pies using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asparagus and pancetta mini potato pies:
- Make ready potatoes depending on size
- Prepare pancetta
- Make ready asparagus tips
- Make ready About 50 g of Parmesan
- Prepare butter
- Get egg
- Get Olive oil
How to make Pancetta Wrapped Asparagus. Begin by wrapping each spear tightly with a slice of pancetta. Since the pancetta is sliced thin, there will be some holes Using your Rosemary Steak & grilled potato recipe tonight. The goal is to keep all cooking outdoors.
Instructions to make Asparagus and pancetta mini potato pies:
- Peel chop and cook potatoes. When cooked, add knob of butter, mash and leave to cool. Chop pancetta and asparagus, fry gently in olive oil for 5-6 mins. Leave to cool
- Add pancetta, asparagus and Parmesan to mashed potatoes. Mix well then add an egg. Mix well again
- Divide into individual ramekins. Add more Parmesan on top. Bake at 200 for about 25 mins :)
Since the pancetta is sliced thin, there will be some holes Using your Rosemary Steak & grilled potato recipe tonight. The goal is to keep all cooking outdoors. Would these do okay on the grill? I'm using pancetta and asparagus in a brown butter sage sauce. Now that spring is here, I wanted to use some fresh asparagus in this ravioli.
So that is going to wrap this up for this exceptional food asparagus and pancetta mini potato pies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
